SKU: OLE

Olive Leaf Extract

Supports Microbial Balance and Immune Health*

Features standardized amounts of olive leaf extract to support antioxidant status and gut microbial balance.* May promote immune, cardiovascular, and digestive health.*

Features 500 mg of olive leaf extract (Olea europaea), standardized to contain 20% oleuropein — the active part of the plant.

• Promotes healthy antioxidant status*
• Supports healthy blood sugar metabolism*
• Promotes gut microbial balance*
• Supports a healthy immune response*
• Helps support cardiovascular function*

Recommended Use: Take 1 capsule per day or as directed by your health-care practitioner.

Olive leaf extract exhibits a variety of benefits*

The leaf of the olive plant (Olea europaea) has long been used in traditional medicine for a variety of health complaints.* Evidence suggests that supplementation with olive leaf extracts may help promote certain aspects of health.* Olive leaf extract has demonstrated support for healthy antioxidant status, normal blood sugar metabolism, healthy cholesterol metabolism, a healthy immune response, and gut microbial balance.*

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* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

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The Designs for Health Spotlight™ functional wellness tests are not diagnostic and are not eligible for coverage under Medicare, Medicaid, or medical insurance. DFH Spotlight testing must be ordered or authorized by a qualified health-care provider registered with DFH. Please reach out directly to your practitioner to express your interest in any of the Spotlight tests. Spotlight test kits are not available for purchase or shipping in New York or the U.S. territories.

††U.S.A. Functional Medicine MDs, DOs, NDs, DCs, and Nutrition Professionals surveyed in 2025 for Designs for Health.

¹Sawada D, Kawai T, Nishida K, Kuwano Y, Fujiwara S, Rokutan K. Daily intake of Lactobacillus gasseri CP2305 improves mental, physical, and sleep quality among Japanese medical students enrolled in a cadaver dissection course. J Funct Foods. 2017;31:188-197. doi:10.1016/j.jff.2017.01.042.

²Keystone commensal strains based on the HACK index. 8x comparison based on five keystone strains (up to 24% combined abundance) vs. single-strain Akkermansia  products (~3%). Percentages reflect typical abundance in healthy adult microbiomes per published research. Individual colonization varies.